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refrigerated showcases |
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SAR-EC 447 |
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FOODSTAR |
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front open refrigerator
table top version
for selfservice
fan forced air circulation
door on the rear side
for restocking of
products
temp. - range
+5°C up to +18°C |
|
refrigerator with clear
front cover
table top version
SS-steel inside/ outside
fan forced air circulation
temp. - range
+0°C up to +10°C
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freezing showcases for spirits |
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ICEBIRD 3+ |
ICEBIRD8+ |
MOVE |
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frezzer with clear
front cover
table top version
SS-inside/ outside
capacity 3-4 bottles
temp. - range
+0°C up to -16°C
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frezzer with clear
front cover
table top version
SS-inside/ outside
capacity 8-10 bottles
temp. - range
+0°C up to -16°C
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frezzer with clear
top cover
table top version
SS-inside/ outside
capacity16 bottles
temp. - range
+0°C up to -16°C
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| cooler for sparling wine/ champagne |
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PRESIDENT |
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SENATOR |
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cooler for spargling-
wine, champagne a.s.o.
table top version
for 3 bottles
temp. - range
+0°C up to +6°C
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|
cooler for spargling-
wine, champagne a.s.o.
with clear top cover
table top version
SS-steel inside/ outside
for 6 bottles
temp. - range
+0°C up to +6°C
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icecream cabinet |
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ICEBEAR |
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frezzer with clear
top cover
table top version
SS-steel inside/ outside
for 2 x 5 l or 4 x 2,5 l ice-container
or for prepacked
icecream
temp. - range
-10°C up to -20°C
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electrical hot and cold plate |
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3300 |
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3400 |
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table top version
hot or cold
surface, temp. between
+4° up to +6° C
or
+65° C
plate dimension GN 1/1
for short time
presentation of hot or
cold food |
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build in version
hot or cold
surface, temp. between
+4° up to +6° C
or
+65° C
plate dimension GN 1/1
for short time
presentation of hot or
cold food |
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